Bright  ·  Floral  ·  Fruity
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Origin: Central American & African Coffees
Process: Washed & Natural Process

Coffee Story
Brewing Notes

Named for the Richmond, Virginia neighborhood where our roasting facility is located, Rosedale is designed to be our most versatile offering, perfect for use as a brighter, more complex espresso, a sweet, fruity batch brew, or even a complex, floral hand pour. The balance between fruit-forward African coffees, and rich, chocolatey Central American coffees makes Rosedale a favorite for all types of coffee palates.

Rosedale's balance and complexity lends it to a wide varity of brewing methods, including espresso, hand pour (Kalita Wave or Hario V60), Aeropress, home automatic coffee makers, and larger commercial batch brew machines.