Colombia Finca El Ocaso
is backordered. We will ship it separately in 10 to 15 days.
Dates, Fuji Apple, Brown Sugar
Farmer: Gustavo Alberto Patino
Farm: Finca El Ocaso
Origin: Salento, Quindio, Colombia
Varietals: Tabi, Caturra
Process: Fully Washed
Located in the small town of Salento, Colombia, Finca El Ocaso produces an environmentally sustainable coffee, inhabited by microfuana and flora creating its special fragrance, aroma, and flavor, highlighting a unique acidity and body. El Ocaso has been in the Patino family for decades and headed by Gustavo Alberto Patino since 1982.
Gustavo focuses his efforts on maintaining an environmentally and socially sustainable operation by running an organic process and keeping to the traditional methods of hand-sorting the top quality beans, providing jobs to many of the locals.
El Ocaso was a finalist in the 2010 Cup of Excellence and consistently produces a world class cup of coffee.
Recommended Brew Methods:
Hario V60, 1:16 Ratio
Kalita Wave, 1:16 Ratio
FREE SHIPPING ON ALL ORDERS OVER $50