Brazil Primavera Reserve Natural
is backordered. We will ship it separately in 10 to 15 days.
Cocoa, Grape Taffy, Vanilla
Farmer: Ricardo Tavares
Farm: Fazenda Primavera
Origin: Chapadas de Minas
Varietals: Yellow Catuai
Process: Natural Process
Certifications: Rainforest Alliance, UTZ, Fair Trade
The Fazenda Primavera estate is situated in the Chapadas de Minas region of Minas Gerais State in southeast Brazil. Coffee cultivation began in this area in the 1870s and has been a major economic contributor ever since. The region enjoys ideal climate conditions for specialty grade coffee cultivation paired with relatively high altitude for Brazilian farms. Because of these conditions, this region is home to a higher concentration of smaller, specialty producers essential to the local economy. Like his father, Ricardo Tavares is a lifelong coffee farmer, producing specialty grade coffees with traditional technique combined with innovative practices like electric dryers and washed processing equipment for select coffees.
This coffee has become a daily-drinker favorite of a number of our staff. It exhibits many of the characteristics common to high quality Brazilian coffees - nuttiness, soft sweetness - but also offers a fruity complexity reminiscent of grape taffy or grape soda.
Brazilian coffee, in general, is quite versatile when it comes to possible brew methods, and the La Primavera Decaf is no exception. This coffee will make a pleasant cup in your standard home drip coffee brewer as well as most any hand pour or immersion brewer. This coffee also makes an excellent component to an espresso blend, or even a single origin espresso.
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