
Kiandu AA
Select bag size
Price
$ 19.16
This lot from the Kiandu coffee factory is coffee grown by smallholder producers throughout Nyeri County. In the foothills of Mount Kenya, smallholder producers cultivate small plots of coffee, usually 1-2 hectares. Over 900 smallholder producers contributed to this particular lot.
Coffees from this region are renowned for their intense red fruit and citrus character, and this lot from Kiandu does not disappoint. Bursting with bright pomelo, followed by tart mango, finishing with soft honey. It’s a perfect example of what makes Kenyan coffee so exciting.
Origin
Nyeri
Process
Washed
Varietals
Various
Farm
Kiandu
Farmer
Various
Altitude
1600 - 1700 masl
Part One. From the Atlantic to the Pacific and back again.
FIFTY STATES. FIFTY CUPS OF COFFEE.
