Yirgacheffe Koke

We're thrilled to welcome back a longtime favorite, Ethiopia Koke, a coffee that once held a perennial place on our menu and in the hearts of many. After several years away, this coveted lot returns with all the vibrant character and nuance that made it unforgettable.

Grown in the lush zones of Yirgacheffe, this honey-processed lot from the Koke cooperative delivers a cup that balances clarity with complexity. The honey process imparts the prominent strawberry notes and silky sweetness, while the heirloom varieties speak clearly through the subtle finish with clean notes of tea and florals.

Whether you're revisiting an old favorite or experiencing it for the first time, Koke is a reminder of what makes Ethiopian coffee so iconic, expressive, elegant, and full of life.

Origin

Yirgacheffe, Ethiopia

Process

Honey

Varietals

Heirloom Varieties

Farm

Koke Washing station

Farmer

Small shareholders

Altitude

2200masl

Part One. From the Atlantic to the Pacific and back again.

FIFTY STATES. FIFTY CUPS OF COFFEE.